Begun Bhorta Recipe

Bhorta is a smashed vegetable or fish. It is made with different types of vegetables, fish, salt and mustard oil. It is a very popular Bangladeshi dish. Bangladeshi people eat this dish with plain rice, fermented rice ( Panta Bhat ) and bread ( Kalai ruti ). It is a Bangladeshi breakfast, dinner and launch dish. Begun bhorta means eggplant bhorta. It is a completely vegetarian dish. So the begun bhorta recipe is –

Ingredients

1. Begun ( Eggplants ) ( 2 )
2. Onion ( 1 )
3. Green chilies ( 2 )
4. Mustard oil ( 3 tbsp )
5. Coriander leaves ( 2 tbsp )
6. Salt ( 1/2 tsp or as your taste )

Methods

• Firstly, cut the onion, green chilies and coriander leaves into small pieces.
• Then, turn on the stove and put the eggplants on the stove.
• Then, roast the eggplants on medium-low heat until a nice char on the eggplants will come.
• Then, remove the eggplant peel.
• Then, put the roasted eggplant, onion, green chilies, mustard oil, coriander leaves and salt in the bowl and mix it with hand.
• Then, eggplant bhorta will be made.
• Lastly, serve this healthy and delicious eggplant bhorta with plain rice or bread.

Other Bhorta Recipes

Fish Bhorta Recipe

Fish bhorta is made with taki mach in Bangladesh. Taki mach called in English spotted snakehead fish. So the recipe of this fish bhorta is-

Ingredients

1. Spotted snakehead fishes ( 6 )
2. Turmeric powder ( 1/2 tsp )
3. Sunflower oil ( 7 tbsp )
4. Onion ( 1 and 1/2 )
5. Garlic cloves ( 12 )
6. Dried red chilies ( 7 )
7. Coriander leaves ( 3 tbsp )
8. Salt ( 1 tsp or as your taste )

Methods

• Firstly, cut the onion and coriander leaves into small pieces.
• Then, put the spotted snakehead fishes, turmeric powder, salt in the bowl and mix it very well with hand.
• Then, fry the spotted snakehead fishes with sunflower oil in the nonstick frying pan.
• Then, fry the dried red chilies and garlic cloves with sunflower oil in the nonstick frying pan for 1 minute.
• Then, remove the fish bones.
• Then, put the fried fish, fried red chilies, fried garlic cloves, onion, and coriander leaves in the food processor bowl or blender jar and blend it with food processor or blender.
• Then, fish bhorta will be made.
• Lastly, serve this fish bhorta with hot plain rice.

Chingri Bhorta Recipe

Chingri bhorta is one of the most delicious bhorta. Chingri called in English shrimp. So the recipe of this shrimp bhorta is –

Ingredients

1. Jumbo shrimps ( 12 )
2. Turmeric powder ( 1/2 tsp )
3. Garlic cloves ( 7 )
4. Onion ( 1 )
5. Dried red chilies ( 6 )
6. Sunflower oil ( 5 tbsp )
7. Coriander leaves ( 3 tbsp )
8. Salt ( 1/2 tsp or as your taste )

Methods

• Firstly, cut the onion and coriander leaves into small pieces.
• Then, put the jumbo shrimps, turmeric powder in the bowl and mix it very well with spoon.
• Then, fry the jumbo shrimps with sunflower oil in the nonstick frying pan.
• Then, fry the dried red chilies and garlic cloves with sunflower oil in the nonstick frying pan for 1 minute.
• Then, put the fried shrimps, fried red chilies, fried garlic cloves, onion, salt and coriander leaves in the food processor bowl or blender jar and blend it with food processor or blender.
• Then, chingri bhorta will be made.
• Lastly, serve this chingri bhorta with hot plain rice.

Shutki Bhorta Recipe

Shutki is a dry fish. So the recipe of this dry fish is-

Ingredients

1. Dried loitta fishes ( Dried Bombay duck fishes ) ( 7 )
2. Sunflower oil ( 5 tbsp )
3. Onion ( 2 )
4. Garlic cloves ( 7 )
5. Dried red chilies ( 7 )
6. Coriander leaves ( 3 tbsp )
7. Salt ( 1/2 tsp or as your taste )

Methods

• Firstly, cut the onion and coriander leaves into small pieces.
• Then, cut the loitta fishes into small pieces.
• Then, roast the loitta fishes on low heat for 2 minutes in the nonstick frying pan without oil.
• Then, soak the loitta fishes in hot water for 7 minutes.
• Then, wash the loitta fishes 6 times with hot water.
• Then, remove the loitta fish bones.
• Then, fry the loitta fish, dried red chilies and garlic cloves with sunflower oil in the nonstick frying pan for 3 minutes.
• Then, put fried loitta fish, fried red chilies, fried garlic cloves, onion, coriander leaves and salt in the blender jar or food processor and blend it very well with blender or food processor.
• Then, shutki bhorta will be made.
• Lastly, serve this shutki borta with plain rice.

Sheem Bhorta Recipe

Sheem bhorta means Lablab bean bhorta. So the recipe of this lablab bean bhorta is –

Ingredients

1. Sheem ( Lablab beans ) ( 250 gram )
2. Mustard oil ( 1 tbsp )
3. Dried red chilies ( 4 )
4. Onion ( 1 )
5. Coriander leaves ( 2 and 1/2 tbsp )
6. Salt ( 1/2 tsp or as your taste )

Methods

• Firstly, cut the onion and coriander leaves into small pieces.
• Then, boil the lablab beans with the water until they become soft.
• Then, roast the dried red chilies.
• Then crush the roasted red chilies by hand.
• Then, crush the boiled lablab beans with hand.
• Then, mix mustard oil, crushed red chili, onion, coriander leaves and salt in the crushed lablab bean very well with hand.
• Then, sheem bhorta will be made.
• Lastly, serve this sheem bhorta with plain rice or bread.

Aloo Bhorta Recipe

Aloo means potato. So the recipe of this potato is –

Ingredients

1. Aloo ( Potatoes ) ( 5 )
2. Mustard oil ( 1 and 1/2 tbsp )
3. Dried red chillies ( 4 )
4. Onion ( 1 )
5. Coriander leaves ( 2 tbsp )
6. Salt ( 1/2 tsp or as your taste )

Methods

• Firstly, cut the onion and coriander leaves into small pieces.
• Then, boil the potatoes with water until they become soft.
• Then, roast the dried red chilies.
• Then, crush the roasted red chilies by hand.
• Then, crush the boiled potatoes with hand.
• Then, mix mustard oil, crushed red chilli, onion, coriander leaves and salt in the crushed potato very well with hand.
• Then, aloo bhorta will be made.
• Lastly, serve this aloo bhorta with plain rice.

The above recipes are different types of bhorta recipes. Those recipes are so easy and healthy bhorta recipes. If someone like spicy and hot food, then bhorta is best for them.